Pizza bread 🍕🍕 Decided to jump on the bandwagon and remake our delicious oat bread recipe, this time with a twist. Pesto & sun-dried tomato oat bread straight out the oven, smells incredibly like pizza!
Recipe •360g Rolled oats •500g Natural yogurt •1 egg •2 tsp bicarbonate of soda •1/2 tsp salt • 3 heaped tbsp basil pesto • 70g sun-dried tomatoes
1️⃣ Heat oven to 180degrees 2️⃣ Mix yogurt, soda, pesto & salt. 3️⃣ Add the oats, sun-dried tomatoes and whisked egg. 4️⃣ Line a baking tray, add the mix & bake for 50mins. 5️⃣ Remove bread from tray & bake for another 8 minutes. 6️⃣ Allow to cool & enjoy!!